BONES QUICK EASY PIZZA
12 inch Boboli pizza crust
3-5 tbsp. pizza or tomato sauce (Don’t flood you dough)
2 tbsp. oregano
1/2 tsp. basil
Pinch garlic salt
1/2 tsp. tarragon
1/4 tsp. salt
Toppings choice: Canadian bacon, Salami, pepperoni, sausage, mushrooms, onions, pineapple, whatever you’re in the mood for etc.
Mozzarella cheese, shredded
Preheat oven to 450 degrees.
Place Boboli crust on mesh pizza tin or wire rack or pizza stone…
Spread sauce evenly around pizza crust. A thin layer is sufficient.
Spread oregano, basil, salt, tarragon and garlic salt over top of sauce.
Shred fresh Mozzarella cheese and spread over sauce.
Prepare toppings if need be (bacon, sausage, mushrooms, etc.) and add on top of cheese
Bake for 12-14 minutes
Boboli pizza crust is a brand and can be purchased at most grocery stores.